Would you like to join our Trulli family?Mon, 25th Jun 2018
We are looking to recruit a Pizza Chef and Floor Staff, starting in August.
You will have been a pizzaiolo for at least 3 years, know how to hand stretch dough and use a traditional woodfire oven.
You will be used to turning over 200 - 350 pizzas a day, have a very good level of English, able to manage high stress service times and be a team player.
You’ll have experience working in high volume venues and be available nights and weekends.
We’re looking for experienced floor staff with a passion for food and making people smile!
Must be available nights and weekends.
Sound like you? Email your CV and cover letter to email@example.com